![]() ![]() I take that with a grain of salt since I have fine hair but it’s by no means thin but rather thick. There’s a concensus on hair type as to which flat iron to get. But that Titanium has be extremely curious. Granted I’ve had it since the fourth grade so there’s that. I still have this piece of crap generic flatiron that is losing its heat on one part of the plate. And would not hesitate to purchase again.That babyliss pro Titanium flatiron had me drooling when I first saw a demo of it. There are just small differences that may sway you one way or another. They WILL melt.I learned the hard way!Īll the major players make nice Flat Top Griddles. Placing a mesh cooling rack to one side, gives some distance above the surface and holds food warm fairly well.ĭon't put anything that will melt on the shelves closer than 5-6". Would be nice if you could get to a Keep Warm setting of 200☏. Blackstone's new setup, Grease Pan in the back, is a great design, but take care not to push grease out the hole and on the deck or patio.ĭownside, like most brands, the Lowest Temp setting will run low 400☏. Some brands have no Chute and get too aggressive pushing grease in it can miss getting in the pan and leak out. The Grease Pan is fully unclosed, within the body with a chute that funnels grease in to the pan, with no mess. Char-Griller with Hard Cover, was cheaper than other brands with No Cover. The Propane Tank support is easy to load and unload, locking the tank in.Īt the time. The Temp valves have 180° of heat control. Other brands do not or only have after market add-ons available. The Gap between the griddle plate and housing has Build in Wind Breaks. Other brands have open bottoms with reports of wind messing with temps. The the Burner Housing is fully enclosed. The Char-Griller is really nice, I like it a lot. ![]()
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